Established in the verdant city of Eugene, Oregon, by visionary entrepreneur Ron Fraedrick, TacoTime first opened its doors in 1960. This culinary venture has flourished into a distinguished emblem in the realm of Mexican-inspired fast dining. Under the ownership of the renowned Kahala Brands, the enterprise has woven its presence into the fabric of the North American food scene, particularly across the United States and Canada, with a pronounced influence in the Pacific Northwest territory. TacoTime has become synonymous with its delectable crispy burritos and artisanal salsa, securing its status as a preferred locale for authentic Mexican culinary delights.
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